Blending × Personality Traits: Cooperative
9 jobs found.
Warm Noodle Manufacturing Worker
Warm noodle manufacturing workers produce noodles (mainly udon, etc.) as warm noodles, handling processes from flour blending, kneading, forming, boiling, cooling, etc., while managing hygiene and performing quality inspections.
Mixing-Kneading Worker (Bread-Confectionery Manufacturing)
A manufacturing job that uses machines such as mixers to blend, mix, and knead dough for bread and confectionery, maintaining quality and uniformity.
Cotton Blending Worker
A job that mixes cotton fibers in a specified ratio, blends them using carding machines, etc., and adjusts the raw material quality before yarn spinning.
Soy Sauce Raw Material Worker
Soy sauce raw material workers wash, soak, steam and boil raw materials such as soybeans and wheat for soy sauce production, and perform blending and preparation tasks. They thoroughly manage quality and hygiene to properly prepare raw materials before handing them over to the fermentation process.
Detergent Manufacturing Worker
A job that blends surfactants and auxiliaries, raw materials for detergents, operates manufacturing plants, and produces powdered or liquid detergent products.
Tobacco Raw Material Processor
A job that processes leaf tobacco through steps such as drying, cutting, and blending to prepare it for product manufacturing.
Leaf Preparer (Tobacco Manufacturing)
A manufacturing job that performs pre-processing such as sorting and preparing tobacco leaves to stabilize product quality.
Toothpaste manufacturing worker
A profession that performs the manufacturing processes of toothpaste from raw material blending to mixing, pulverization, filling, and packaging.
Fish Sausage Manufacturing Worker
A profession that manufactures fish sausages by blending, kneading, heating, and forming fish surimi as raw material.