Beef × Required Skills

Barn Cleaning and Hygiene Management (1) Blade Handling (1) Boiling Equipment Operation (1) Breeding Management (1) Canned Food Manufacturing Machine Operation (1) Compliance with Safety and Hygiene Rules (1) Feed Formulation and Feeding Management (1) Food Hygiene Management (1) Forklift Operation (1) Health Management and Disease Prevention (1) Heat Adjustment (1) Heavy Object Handling (1) Hygiene Management (1) Hygiene Management (HACCP) (1) Hygiene Management Knowledge (1) Inventory Management (1) Knife Handling Skills (1) Knowledge of Meat Cuts (1) Knowledge of Skeletal Structure (1) Machine Maintenance (1) Machinery Operation (1) Meat Breakdown Technique (1) Meat Butchering Technique (1) Operation of Specialized Tools (1) Packaging (1) Packaging Technology (1) Price Negotiation (1) Quality Inspection (1) Understanding of Hygiene Management Standards (1) Understanding of Hygiene Management Standards (HACCP) (1)