Baking × Required Skills

Hygiene Management (30) Quality Inspection (16) Oven Operation (13) Temperature and Humidity Control (8) Machine Operation (7) Hygiene management (6) Baking Management (5) Shaping Technique (5) Dough Fermentation Management (4) Packaging Machine Operation (4) Fermentation Process Management (3) Food Hygiene Management (3) Manufacturing Line Machine Operation (3) Quality inspection (3) Raw Material Measurement and Mixing (3) Baking Equipment Operation (2) Decoration Techniques (2) Dough Forming Technique (2) Dough Mixing (2) Dough Preparation (2) Film Thickness Measurement (2) Forming Machine Operation (2) Forming machine operation (2) Hygiene Management and Cleaning (2) Hygiene management and quality control (2) Mixer Operation (2) Raw Material Measuring and Mixing (2) Temperature and Time Management (2) Weighing and Mixing Raw Materials (2) Baking Adjustment (1)