Accounting × Career Path: Area Manager
2 jobs found.
Accounting Clerk (Restaurant)
Handles customer accounting in restaurants, performing cash register operations and cash management as a clerical position.
Cafeteria Owner (Primarily engaged in customer service work)
A cafeteria owner primarily handles customer service for guests in a dining establishment, taking orders, serving food, handling payments, and more. They also manage overall operations such as shift scheduling, inventory control, and hygiene management.