White Sesame Oil Manufacturer
はくしぼりゆせいぞうこう
Industry & Occupation
Classification
Summary
Technician who manufactures white sesame oil through refining processes such as deacidification, decolorization, and deodorization using edible vegetable oil as raw material.
Description
White sesame oil manufacturers produce white sesame oil from edible vegetable oils and animal fats through processes such as deacidification, decolorization, deodorization, and dehydration. They handle operation of manufacturing equipment, process management, quality inspection (acid value and unsaponifiable matter inspection, etc.), use of analytical instruments, safety and hygiene management, equipment maintenance and inspection, raw material incoming inspection, and wastewater treatment. Since minute condition control directly impacts quality, accurate work and hygiene management are required.
Future Outlook
Stable demand is expected due to growing health consciousness and diverse needs for cooking oils, but as equipment automation and labor reduction advance, skills in control technology and IT utilization may be required in the future.
Personality Traits
Work Style
Career Path
Manufacturing Operator → Line Leader → Manufacturing Section Chief → Factory Manager
Required Skills
Hazardous Materials Handler (Class 4) / Hygiene Management / Mineral Oil Refining Equipment Operation / Quality Inspection Techniques
Recommended Skills
Analytical Instrument Operation / Equipment Maintenance / Hygiene Management / Quality Control
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Because minute changes in process conditions affect quality. |
| Physical Stamina & Endurance | Due to long hours of standing work and handling heavy raw materials. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Because work follows established procedures. |
Related Qualifications
- Food Hygiene Manager
- Hazardous Materials Handler Class B Type 4
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