Bean Mill Operator (Tofu Manufacturing)
まめひききこう（とうふせいぞう）
Industry & Occupation
Classification
Summary
A job that operates and manages the process of grinding soybeans with dedicated machinery to produce soy milk.
Description
The bean mill operator is responsible for operating and adjusting the machinery (bean grinder) used in the preliminary stage of tofu production. They adjust the ratio of soybeans and water, monitor the grinding process, perform regular inspections and cleaning of the machinery, and manage hygiene to supply stable soy milk. As part of the production line, they collaborate with other processes, perform initial responses to abnormalities, and produce raw materials that meet quality standards.
Future Outlook
Domestic tofu demand is stable, but labor shortages are progressing in manufacturing sites. While automation and labor-saving measures advance, demand for skilled machine operators is expected to continue.
Personality Traits
Good team player / Meticulous / Strong sense of responsibility
Work Style
Career Path
Production Operator → Line Leader → Manufacturing Section Chief → Factory Manager
Required Skills
Bean Mill Operation / Daily Inspection and Cleaning of Machinery / Hygiene Management in Manufacturing Process / Visual Inspection of Products
Recommended Skills
Food Hygiene Management Knowledge / Machine Maintenance Knowledge / Measurement Ratio Adjustment / Process Improvement
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Attention to detail is necessary to maintain the quality and hygiene of soy milk. |
| Physical Stamina & Endurance | Physical stamina is required due to long hours of standing work and cleaning tasks. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Mainly routine work, where creative thinking is not highly required. |
Related Qualifications
- Food Hygiene Manager