Water Quality Inspector (Beverage Manufacturing)
すいしつけんさいん
Industry & Occupation
Classification
Summary
A profession that measures and inspects the water quality of raw water and product water used in the beverage manufacturing process using various analytical instruments and reagents to ensure safety and quality.
Description
Water Quality Inspectors (Beverage Manufacturing) conduct tests such as pH, residual chlorine, hardness, conductivity, and microbial inspections on raw water and product water used in the manufacturing process, ensuring safety and quality based on the Food Sanitation Act and company standards. They operate analytical instruments (pH meter, ion chromatograph, spectrophotometer, etc.), prepare reagents, record and report measurement data, support hygiene management, and perform root cause analysis and corrective actions in case of non-conformities. They also collaborate with quality control and manufacturing departments to contribute to maintaining a hygienic manufacturing environment.
Future Outlook
With the increasing importance of food safety and quality management, demand remains stable. The value of personnel with advanced analytical skills will increase due to strengthened legal regulations and the need to comply with international standards.
Personality Traits
Meticulous / Sharp observational skills / Strong sense of responsibility
Work Style
Career Path
Junior Inspector → Senior Inspector → Quality Control Supervisor → Quality Assurance Manager → Factory Quality Department Head
Required Skills
Conductivity Measurement / Microbial Inspection Techniques / Reagent Preparation / Residual Chlorine Measurement / Spectrophotometer Operation / pH Measurement
Recommended Skills
Data Processing / Hygiene Management Knowledge / Ion Chromatography / TOC Analysis
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Analytical & Logical Thinking | Because it is necessary to accurately analyze and interpret measurement results. |
| Attention to Detail & Accuracy | Because measurement accuracy directly impacts quality control. |
| Numerical & Quantitative Analysis | Because calculation of measurement values and data analysis are required. |
| Problem Solving | Because it is necessary to investigate causes of abnormal values and implement countermeasures. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Mainly follows established procedures rather than developing new manufacturing methods. |
| Physical Stamina & Endurance | Mainly indoor work with little heavy labor. |
Related Qualifications
- Environmental Measurer (Water Quality Related)
- Food Hygiene Supervisor
Aliases
- Water Quality Analyst
Related Jobs
- Environmental Testing Engineer
- Microbiological Inspector
- Quality Control Engineer