Seafood Furikake Manufacturing Worker
すいさんぶつふりかけせいぞうこう
Industry & Occupation
Classification
Summary
An occupation that manufactures small granular or powdered furikake using seafood such as fish and shellfish as raw materials.
Description
Seafood furikake manufacturing workers handle a series of manufacturing processes such as sterilization, drying, pulverization, seasoning, mixing, particle size adjustment, and packaging using seafood such as fish and seaweed as raw materials. Main tasks include raw material receiving inspection and preprocessing, operation and monitoring of manufacturing equipment, product quality inspection, and maintenance of hygienic work environments. They also engage in production line efficiency improvements and 5S activities, producing products based on safety and hygiene standards.
Future Outlook
With the diversification of domestic consumer needs and the rise in health consciousness, demand for high-value-added furikake is increasing. On the other hand, labor shortages and advancing automation require the introduction of efficient production lines and quality management technologies.
Personality Traits
Cooperative / Dexterous with hands and good at detailed work / Meticulous / Strong sense of responsibility
Work Style
Career Path
Manufacturing Operator → Manufacturing Leader → Quality Control Staff → Production Technology → Factory Executive
Required Skills
Hygiene Management / Packaging / Production Line Monitoring and Adjustment / Quality Inspection / Raw Material Weighing and Blending
Recommended Skills
5S / Basic Machine Maintenance Knowledge / Food Hygiene Management / Forklift Operation Skill
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Because deviations in fine particle size or mixing ratios directly affect product quality. |
| Physical Stamina & Endurance | Because it requires physical stamina for long hours of standing work and raw material transportation. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Because it mainly involves routine tasks rather than creative tasks like recipe development. |
Related Qualifications
- Food Hygiene Supervisor
Related Jobs
- Dried Food Manufacturing Worker
- Food Manufacturing Worker
- Seafood Processing Worker