Starch Separation Worker
でんぷんぶんりこう
Industry & Occupation
Classification
Summary
Factory worker who washes and separates starch extracted from corn, potatoes, etc., and processes it into products.
Description
Starch separation workers process starch suspension liquid extracted from raw materials through filtration, centrifugal separation, sedimentation, and other processes to separate starch from impurities, then wash, dehydrate, and dry it to produce products. They handle a series of plant processes including equipment operation and maintenance, quality inspection, and hygiene management. They monitor production lines, respond to issues, and are required to perform precise work and collaborate in a team to maintain product quality and production efficiency.
Future Outlook
Domestic starch demand is stable, and with advances in labor-saving and automation, there is a growing need for advanced equipment operation and quality management skills.
Personality Traits
Work Style
Factory Work / Shift Work / Standing Work / Uniform Required
Career Path
Manufacturing Operator → Line Leader → Process Management → Factory Management Position
Required Skills
Filtration Equipment Operation / Line Monitoring / Machine Maintenance Inspection / Quality Inspection
Recommended Skills
5S Activities / Hygiene Management / Machine Trouble Response / Measuring Instrument Operation
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | To maintain consistent product quality, detailed work must be performed accurately. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Follows prescribed processes, and creativity is not particularly required. |
Related Qualifications
- Food Hygiene Manager
Related Jobs
- Food Product Manufacturing Operator
- Starch Manufacturing Worker
- Sugar Processing Worker