Blending Worker (Spice Manufacturing)
ちょうごうこう（こうしんりょうせいぞう）
Industry & Occupation
Classification
Summary
A profession that grinds and blends spices, herbs, etc., to manufacture blended spice products.
Description
A spice manufacturing blender grinds various spices and herbs into powder, weighs and mixes them, and blends according to the ratio for each product. They assess the properties and quality of raw materials, adhere to hygiene management and safety procedures, and proceed with manufacturing in line with mass production lines. To ensure product uniformity and stable flavor, they manage appropriate grinding methods and addition timing, and handle inspections and packaging before shipment.
Future Outlook
With the growing focus on functionality and health-oriented products, demand for high-value-added spices and original blends is expanding, increasing expectations for specialized blending technicians.
Personality Traits
Good team player / Meticulous / Strong sense of responsibility
Work Style
Factory Work / Full-time/Contract Employee / Line Production / Shift Work
Career Path
Blending Operator → Quality Control Staff → Manufacturing Leader → Factory Manager
Required Skills
Grinding and Mixing Device Operation / Quality Inspection / Safety and Hygiene Management / Weighing Equipment Operation
Recommended Skills
Chemical Analysis / HACCP・ISO22000 Knowledge / Powder Engineering / Spice Knowledge
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | To prevent errors in blending ratios and maintain product quality. |
| Physical Stamina & Endurance | Due to frequent long hours of standing work and handling heavy objects. |
Related Qualifications
- Food Hygiene Manager
- Hazardous Materials Handler Class B Type 4
Aliases
- Spice Blend Worker
- Spice Blender
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