Soy Sauce Manufacturing Equipment Operator

しょうゆせいぞうせつびおぺれーたー

Industry & Occupation

Engineering & Manufacturing

Classification

Summary

Soy sauce manufacturing equipment operators are responsible for operating, monitoring, and maintaining various equipment in the soy sauce production process from raw material input through fermentation, filtration, heating, and filling.

Description

Soy sauce manufacturing equipment operators operate and monitor equipment such as fermentation tanks using koji mold, filtration machines, heat sterilization devices, and filling lines. They use control systems like PLC to adjust temperature and pH to maintain product quality. They also perform hygiene management, CIP (cleaning and sterilization) operations, regular inspections, and simple maintenance to support stable equipment operation.

Future Outlook

Demand remains stable due to increasing awareness of food safety and hygiene, but with advancements in IoT and automation, skills in data analysis and advanced quality management will be required in addition to equipment operation skills.

Personality Traits

Cooperative / Meticulous / Strong sense of responsibility

Work Style

Indoor factory work / Night shifts / Shift work

Career Path

Equipment Operator (Junior) → Leader (Line Supervisor) → Manufacturing Manager → Production Engineer → Factory Manager

Required Skills

Fermentation Management / Hygiene Management (CIP Operations) / Machine Operation and Maintenance / PLC Operation

Recommended Skills

Basic Knowledge of Machine Maintenance / Forklift Operation Skills / IT Literacy (Basic) / Quality Control (HACCP)

Aptitudes (Strengths Preferred)

Item Description
Attention to Detail & Accuracy Because grasping minute changes in processes is important for maintaining manufacturing quality.
Physical Stamina & Endurance Requires physical stamina due to long hours of standing work and equipment cleaning.

Aptitudes (Weaknesses Acceptable)

Item Description
Creativity & Ideation Centered on routine tasks in manufacturing, with little need for creative thinking.

Related Qualifications

  • Food Hygiene Manager
  • Forklift Operation Training

Aliases

  • Soy Sauce Manufacturing Equipment Operator
  • Soy Sauce Manufacturing Operator

Related Jobs

  • Fermentation Technician
  • Food Manufacturing Operator
  • Miso Manufacturing Equipment Operator

Tags

Keywords