Soy Sauce Bottler
しょうゆびんづめこう
Industry & Occupation
Classification
Summary
Soy sauce bottlers fill bottles with soy sauce, perform inspections, sealing, and packaging. They handle part of the production line and thoroughly manage hygiene and quality maintenance.
Description
Soy sauce bottlers are responsible for a series of processes in the soy sauce production line, including filling bottles, capping, label application, packaging and boxing, and final inspection. They operate filling machines and capping machines, constantly checking fill levels and seal integrity. They also perform cleaning and sterilization for hygiene management, simple machine maintenance, and take measures to prevent foreign matter contamination and maintain quality standards. They work shifts according to production plans, performing line operations while strictly adhering to safety rules and work procedures to efficiently carry out tasks.
Future Outlook
Soy sauce production, which supports domestic food culture, is expected to have stable demand. However, with advances in labor-saving and automation, demand is anticipated to increase for personnel with machine operation skills and quality management capabilities.
Personality Traits
Cautious / Cooperative / Meticulous / Strong sense of responsibility
Work Style
Line Work / Protective Gear Required / Shift Work / Standing Work
Career Path
製造オペレーター → 班長・ラインリーダー → 品質管理担当 → 製造管理職 → 工場管理職
Required Skills
Capping Machine Operation / Filling Machine Operation / Hygiene Management and Cleaning / Label Application / Packaging Machine Operation / Quality Inspection
Recommended Skills
Hygiene Management Knowledge / Machine Maintenance / Quality Control Techniques (QC)
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Because accurate filling amounts and label application precision are required. |
| Physical Stamina & Endurance | Due to standing work and handling of heavy objects. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Analytical & Logical Thinking | Primarily involves understanding standard work procedures, and advanced analytical thinking is not required. |
| Creativity & Ideation | Mainly routine tasks, so creativity is not particularly needed. |
| Numerical & Quantitative Analysis | Mainly simple measurements, advanced mathematical analysis is not needed. |
Related Qualifications
- Food Hygiene Supervisor
Aliases
- Soy Sauce Filler
Related Jobs
- Bottler
- Canner
- Miso and Soy Sauce Manufacturer