Shiitake Drying Worker
しいたけかんそうにん
Industry & Occupation
Classification
Summary
A job that involves properly drying harvested shiitake mushrooms to enhance quality and shelf life.
Description
Shiitake drying workers sort and wash harvested shiitake mushrooms, then remove moisture using appropriate drying methods (machine drying or sun drying) to stabilize quality. They manage dryer temperature and humidity, adjust drying times, perform interim inspections, and maintain the required drying level according to standards. They also ensure thorough hygiene management and machine maintenance to secure product safety and shelf life.
Future Outlook
Due to increasing health consciousness and advancements in food processing technology, demand for dried shiitake is stable or increasing. The introduction of IoT-based drying control is expected to improve work efficiency and quality.
Personality Traits
Work Style
Career Path
On-site Worker → Team Leader → Quality Control Staff → Manufacturing Manager
Required Skills
Drying Machine Operation / Hygiene Management / Quality Inspection / Temperature and Humidity Management
Recommended Skills
Food Processing Technology / Hygiene Management Knowledge / Machine Maintenance
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Because subtle differences in drying degree affect quality. |
| Physical Stamina & Endurance | Because it involves frequent loading/unloading of drying machines and manual labor, requiring physical stamina. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | The work is routine and does not require much creativity. |
Aliases
- Dried Shiitake Dryer
- Dried Shiitake Mushroom Manufacturer
Related Jobs
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- Dried Vegetable Manufacturer
- Shiitake Cultivator