Seasoning Liquid Worker (Bottling Manufacturing)
ちょうみえきこう（びんづめせいぞう）
Industry & Occupation
Classification
Summary
Manufacturing job involving measuring and mixing seasoning liquids on bottling production lines, filling bottles, sterilizing, and packaging.
Description
Seasoning Liquid Worker (Bottling Manufacturing) is a specialized job that manufactures seasoning liquids such as soy sauce, dressings, and marinade liquids on factory production lines. Measures raw materials, mixes and emulsifies them, fills bottles, and then performs sterilization using a heat sterilization device. Also handles hygiene management (cleaning and disinfection), quality inspections, simple machine maintenance, packaging, and shipping preparation. Line work is shift-based with standing work as the main activity, requiring a certain level of physical strength and attention.
Future Outlook
Demand for processed foods remains stable, with work efficiency improving through the introduction of automation technology. The importance of hygiene management and quality assurance is increasing, requiring personnel with specialized knowledge.
Personality Traits
Work Style
Career Path
Line Worker → Quality Control Staff → Manufacturing Leader → Production Management → Factory Manager
Required Skills
Bottling Machine Operation / Heat Sterilization Device Operation / Hygiene Management / Raw Material Measurement and Mixing
Recommended Skills
Basic Machine Maintenance / HACCP Knowledge / Quality Inspection (Physical/Chemical and Sensory)
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Because small measurement errors or hygiene mistakes affect quality. |
| Physical Stamina & Endurance | Because it involves standing work and handling heavy objects. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Because it follows a specified recipe. |
| Initiative & Leadership | Because work often proceeds according to instructions. |
| Planning & Organization | Because it mainly involves working according to instructions. |
Related Qualifications
- Food Hygiene Manager
- Quality Control Certification
Aliases
- Bottling Manufacturing Worker
- Sauce Mixing Worker
Related Jobs
- Canned Food Manufacturing Worker
- Food Quality Control Staff
- Frozen Food Manufacturing Worker
- Sauce Manufacturing Worker