Saury Canning Manufacturing Worker
さんまかんづめせいぞうこう
Industry & Occupation
Classification
Summary
A food manufacturing job that uses saury as raw material and performs line work from washing, heating, filling, canning processing, sterilization, inspection, to packaging.
Description
Saury canning manufacturing workers use landed saury as raw material, perform pretreatment such as sorting, gutting, and washing, then after heat and pressure filling, seal the cans, sterilize them, conduct quality inspections, apply display labels, and package them to prepare for shipment. They combine machine operations and manual work on the production line, thoroughly managing hygiene and temperature to efficiently and stably supply products. They also handle production volume adjustments, emergency responses during troubles, and simple machine maintenance.
Future Outlook
While labor shortages are a concern due to population decline and labor shortages, it is expected that automation and IoT will advance to improve production efficiency.
Personality Traits
Work Style
Career Path
Manufacturing Staff → Line Leader → Production Manager → Quality Control Staff → Factory Manager
Required Skills
Hygiene Management / Machine Maintenance / Manufacturing Line Machine Operation / Quality Inspection
Recommended Skills
Food Labeling Law Knowledge / Machine Trouble Response (Basic) / Process Improvement Proposals / Production Management System Operation
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Detailed checks are necessary that directly relate to product hygiene and quality. |
| Physical Stamina & Endurance | Because it requires physical stamina for long hours of standing work and carrying heavy cans. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Manufacturing processes are mainly routine tasks, and creativity is not particularly required. |
| Numerical & Quantitative Analysis | There is quantity management, but advanced mathematical analysis is not required. |
Related Qualifications
- Food Hygiene Manager
- Forklift Operation Training
Aliases
- Canning Manufacturing Worker
- Fish Canning Manufacturing Worker
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