Salmon Canning Worker
さけかんづめせいぞうこう
Industry & Occupation
Classification
Summary
A job that uses salmon as raw material, performs washing, cutting, filling, heat sterilization, sealing, packaging, etc., on the canning production line, and stably supplies canned products that meet quality standards.
Description
Salmon canning workers handle everything from raw material processing to final product packaging on the factory production line. After washing and cutting the raw salmon, it is filled into cans with seasoning liquid or oil, sealed, and subjected to pressure and heat sterilization (retort processing). The cans are then cooled, labeled, and packed in outer packaging. Key responsibilities also include operating and maintaining manufacturing equipment, managing temperature and pressure times, quality checks through sampling inspections, hygiene management, and record-keeping. Team coordination is essential for line efficiency and equipment troubleshooting.
Future Outlook
With the rise in health consciousness, demand for canned goods remains stable. Improvements in work environment and productivity are expected through the introduction of labor-saving and automation technologies.
Personality Traits
Work Style
Career Path
Manufacturing Operator → Line Leader → Manufacturing Manager → Factory Manager
Required Skills
Food Hygiene Knowledge / Machine Operation / Quality Inspection / Temperature Management
Recommended Skills
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Detailed checks are essential for maintaining product hygiene and quality. |
| Physical Stamina & Endurance | Standing work and raw material handling require sustained physical stamina. |
| Collaboration & Teamwork | Team coordination in line work is necessary to maintain efficient production. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Creativity is low because production follows set procedures. |
| Numerical & Quantitative Analysis | Because advanced calculations are not required daily. |
Related Qualifications
- Food Hygiene Manager
- Forklift Operation Training
- Slinging Skills Training
Aliases
- Canned Food Manufacturing Worker
- Salmon Can Manufacturing Operator
Related Jobs
- Food Inspector
- Frozen Food Manufacturing Worker
- Vegetable Canning Worker