Sterilization Heating Worker (Canned Manufacturing)
さっきんかねつこう（かんづめせいぞう）
Industry & Occupation
Classification
Summary
In canned food manufacturing, operates heat sterilization equipment to ensure product safety and quality.
Description
Sterilization Heating Workers (Canned Manufacturing) operate and monitor heat sterilization equipment on canned food production lines to maintain product hygiene, safety, and quality. Responsibilities include loading raw cans, setting temperature and time conditions, monitoring pressure and temperature during processes, creating production records, cleaning and inspecting equipment, and initial responses to abnormalities. Basic knowledge of hygiene management and equipment maintenance is required, and precise work based on established procedures is essential.
Future Outlook
Demand for long-term food preservation is stable, and with the introduction of IoT and automation technologies, equipment monitoring and maintenance skills will be increasingly emphasized.
Personality Traits
Good team player / Meticulous / Patient / Strong sense of responsibility
Work Style
Career Path
Manufacturing Operator → Group Leader/Line Leader → Quality Control Staff → Manufacturing Manager → Factory Manager
Required Skills
Equipment Maintenance / Heat Sterilization Equipment Operation / Hygiene Management Procedures / Manufacturing Record Creation / Temperature/Time Management
Recommended Skills
Basic Machine Maintenance / Communication Skills (Teamwork) / Food Hygiene Management Knowledge / Quality Control (HACCP)
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Because proper temperature and time management determines quality and safety |
| Physical Stamina & Endurance | Because it involves frequent can handling and standing work, requiring physical stamina |
| Collaboration & Teamwork | Because line work requires coordination with others for quick responses |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Because it follows prescribed procedures |
Related Qualifications
- Food Hygiene Manager
- Forklift Operation Training
- Second-Class Boiler Engineer
Aliases
- Canned Heat Treatment Worker
- Canned Sterilization Worker
Related Jobs
- Canned Filling Worker
- Food Quality Control Inspector
- Retort Sterilization Worker