Rice Polishing Worker (Rice Milling Industry)
せいはくこう（せいまいぎょう）
Industry & Occupation
Classification
Summary
Rice polishing workers (rice milling industry) process brown rice into white rice using rice milling machines, and perform sorting, packaging, and quality control.
Description
Rice polishing workers operate machines such as husking machines, rice milling machines, and color sorting machines to process brown rice into white rice. They perform appropriate moisture and temperature adjustments, and use sorting machines to remove immature grains and foreign matter to ensure quality. They also inspect, clean, and maintain the rice milling machines to support stable operation. Finally, they handle weighing, bagging, and packaging, complying with safety and hygiene standards while performing mass production.
Future Outlook
Domestic rice demand is stable, and the rice milling industry is progressing steadily. Labor-saving and automation technologies are being introduced, increasing the need for versatile workers in machine operation and maintenance.
Personality Traits
High safety awareness / Meticulous / Physically strong / Strong sense of responsibility
Work Style
Factory work / Indoor work / Shift work / Standing work / Team work
Career Path
Rice Milling Worker (Apprentice) → Rice Polishing Worker → Team Leader → Production Manager → Factory Manager
Required Skills
Hygiene Management / Machine Inspection and Maintenance / Quality Control / Rice Milling Machine Operation / Sorting Machine Operation
Recommended Skills
Foreign Matter Inspection Technology / Machine Maintenance Knowledge / Safety and Hygiene Knowledge
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Accuracy in distinguishing fine foreign matter and quality differences is required. |
| Physical Stamina & Endurance | Physical endurance is required for handling heavy objects and prolonged standing work. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Mainly routine tasks, emphasizing adherence to procedures over creativity. |
| Initiative & Leadership | Often progresses work following superiors or plans, with limited self-initiative. |
Related Qualifications
- Food Hygiene Manager
- Forklift Operation Training
Aliases
- Rice Miller
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