Rice Bran Oil Manufacturing Worker
ぬかあぶらせいぞうこう
Industry & Occupation
Classification
Summary
This occupation involves extracting and refining edible rice bran oil from rice bran using machinery and finishing it as a product.
Description
Rice bran oil manufacturing workers use rice bran as raw material to extract oil, undergo refining processes, and turn it into edible oil products. They perform raw material pretreatment, solvent extraction or pressing, decolorization, deodorization, deacidification, and other processes through machine operations, while thoroughly conducting quality inspections and hygiene management. They handle filling, packaging, and shipping preparation, and are required to maintain manufacturing line efficiency and ensure safety. They may also perform maintenance inspections on production equipment and propose improvements.
Future Outlook
Stable demand is expected due to increasing health consciousness and food safety awareness, and the introduction of automation and efficiency technologies in manufacturing processes is anticipated.
Personality Traits
Work Style
Career Path
Manufacturing Operator → Line Leader → Manufacturing Manager → Quality Manager
Required Skills
Extraction Equipment Operation / Hygiene Management and Cleaning / Quality Inspection / Temperature and Pressure Management
Recommended Skills
Basic Knowledge of Machine Maintenance / Forklift Operation Skills Training / HACCP
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Because minute impurities affect product quality. |
| Physical Stamina & Endurance | Because physical strength is required for raw material handling and equipment operation. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Procedures are predefined, with little room for creativity. |
Aliases
- Rice Bran Oil Manufacturing Worker
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