Retort Food Filling Worker

れとるとしょくひんじゅうてんこう

Industry & Occupation

Engineering & Manufacturing

Classification

Summary

Operator position on the manufacturing line that fills cooked food into retort pouches, etc., and seals and packages them.

Description

Retort food filling workers fill pre-cooked and heat-processed food into retort pouches, seal them with sealing machines, and send them to the sterilization process. Main tasks include line startup and shutdown, machine adjustments and cleaning, inspection of filling amounts and appearance by weighing and visual checks, and record keeping. They support stable production while maintaining a clean environment in compliance with HACCP and food hygiene management standards.

Future Outlook

Amidst advancing automation and labor-saving efforts in the food industry, demand is increasing for personnel skilled not only in filling machine operation but also in maintenance and quality control. While demand for skilled manual labor is declining, expertise in machine troubleshooting and hygiene management will continue to be valued.

Personality Traits

Good team player / Meticulous / Patient / Strong sense of responsibility

Work Style

Day shift / Factory work / Line production / Night shift / Shift work

Career Path

Production Line Operator → Line Leader → Manufacturing Team Leader → Manufacturing Supervisor → Factory Manager

Required Skills

Hygiene management and cleaning / Operation and adjustment of filling machines / Operation of packaging machines / Production performance management / Quality inspection (visual and weight)

Recommended Skills

Basic knowledge of machine maintenance / Food Sanitation Law knowledge / ISO and HACCP knowledge / Line improvement

Aptitudes (Strengths Preferred)

Item Description
Attention to Detail & Accuracy High accuracy is required to prevent filling amount errors and sealing defects.
Physical Stamina & Endurance Due to long hours of standing work and handling heavy materials.
Collaboration & Teamwork Because production is advanced through collaboration across the entire line.

Aptitudes (Weaknesses Acceptable)

Item Description
Creativity & Ideation The work is mostly routine, and creative thinking is not particularly required.
Numerical & Quantitative Analysis Advanced mathematical analysis is not required; simple weighing is the focus.

Related Qualifications

  • Food Hygiene Manager
  • Forklift Operation Training

Related Jobs

  • Food Manufacturing Operator
  • Packaging Worker
  • Sterilization Processor

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