Poultry slaughtering worker
しょくようけいかいたいこう
Industry & Occupation
Classification
Summary
A job that accurately and hygienically dismantles edible chickens by parts and supplies them to the meat product processing process.
Description
Poultry slaughtering workers receive edible chickens after slaughter, perform feather removal, evisceration, cutting and deboning for target parts, and shaping, washing, and inspection by parts. The work is line-based, using knives or machine slicers, with thorough hygiene and temperature management to maintain freshness and safety. Accuracy is required in portioning according to product standards and removing bone fragments, while maintaining line production efficiency.
Future Outlook
Meat demand is stable, and while mechanization and automation progress, the need for skilled workers as handlers of hygiene management and quality maintenance continues.
Personality Traits
Good cooperativeness / Meticulous / Physically fit / Strong sense of responsibility
Work Style
Career Path
Dismantling worker (beginner) → Leader position → Line supervisor → Quality control staff → Factory manager
Required Skills
Hygiene management knowledge / Knife handling skills / Machine slicer operation / Meat dismantling
Recommended Skills
Food hygiene manager qualification / Forklift operation skills / HACCP basic knowledge
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Need to process accurately so that no bones or organ remnants remain. |
| Physical Stamina & Endurance | Due to prolonged standing work and manual labor. |
| Stress Tolerance | Due to long hours of work amid conveyor line noise and in refrigerated environments. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Centered on routine tasks, creativity is hardly required. |
| Initiative & Leadership | Since work is done following operation manuals, independent judgment is minimal. |
| Numerical & Quantitative Analysis | Handles number of parts and weights, but complex calculations are few. |
Related Qualifications
- Food hygiene manager
- Forklift operation training completion
Aliases
- Chicken dismantling worker
- Chicken meat processing worker
- Poultry processing worker
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