Oshibori Sewing Worker

おしぼりほうせいこう

Industry & Occupation

Engineering & Manufacturing

Classification

Summary

Manufacturing job that cuts and sews fabric for oshibori, performing finishing, inspection, and packaging.

Description

Oshibori sewing workers make oshibori for restaurants and hotels. They cut fabric to the appropriate size using sewing machines or cutting machines, and perform sewing and folding processes. They also handle ironing finishes, inspections, packaging and packing operations, simple machine maintenance, and work area cleaning. Production efficiency and quality control are required, and teamwork is essential.

Future Outlook

While domestic manufacturing is on a declining trend due to labor-saving measures and shifts to overseas production, demand for restaurants remains steady, and work content is expected to change with the introduction of automation technology.

Personality Traits

Can work diligently and steadily / Dexterous hands, good at detailed work / High concentration

Work Style

Assembly Line Work / Factory Work / Shift Work

Career Path

Sewing Staff → Line Leader → Supervisor → Manufacturing Manager

Required Skills

Cutting Technique / Ironing Finish / Quality Inspection / Sewing Machine Operation

Recommended Skills

Fabric Knowledge / Machine Cleaning and Simple Maintenance

Aptitudes (Strengths Preferred)

Item Description
Attention to Detail & Accuracy Because misalignment of seams or fraying affects quality.
Physical Stamina & Endurance Physical stamina is needed to endure long hours of standing work and repetitive motions.

Aptitudes (Weaknesses Acceptable)

Item Description
Analytical & Logical Thinking Advanced logical thinking is not particularly required.
Creativity & Ideation Routine tasks are the main focus rather than design or idea generation.
Numerical & Quantitative Analysis Simple calculations such as quantity management are sufficient.

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  • Western Clothing Sewer

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