Livestock Canned Food Manufacturing Worker
ちくさんかんづめせいぞうこう
Industry & Occupation
Classification
Summary
Factory worker who manufactures canned food products using livestock meat as raw material.
Description
Livestock canned food manufacturing workers produce canned products using livestock meat such as beef, pork, and chicken as raw materials. They accurately perform each process including raw material preparation, cutting, seasoning, filling, sealing, pressure sterilization, cooling, labeling, and packaging. They also handle operation of manufacturing machinery, daily maintenance, foreign object inspection using metal detectors, quality inspection, and hygiene management and cleaning tasks. To ensure product safety and quality, temperature management, adherence to sterilization conditions, and hygiene management based on HACCP are required.
Future Outlook
Due to the stabilization of demand for preserved foods as disaster stockpiles and emergency rations, steady demand is expected both domestically and internationally. On the other hand, there is a trend toward automation and labor reduction of equipment, requiring advanced machine operation skills.
Personality Traits
Good Team Player / Meticulous / Strong Sense of Responsibility
Work Style
Career Path
Manufacturing Operator → Manufacturing Leader → Quality Control Staff → Factory Manager
Required Skills
Hygiene Management and Cleaning / Inspection Equipment Operation / Manufacturing Equipment Operation / Quality Inspection
Recommended Skills
HACCP Hygiene Management Knowledge / Machine Maintenance Knowledge / Safety Management
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Because small foreign matter contamination or poor sealing directly affects quality. |
| Physical Stamina & Endurance | Because it requires physical stamina to continue working while handling heavy objects in standing work. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Because routine tasks are the main focus. |
Related Qualifications
- Food Hygiene Manager
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