Marmalade Manufacturing Worker

マーマレードせいぞうこう

Industry & Occupation

Engineering & Manufacturing

Classification

Summary

This occupation handles the entire manufacturing process of marmalade, from raw material selection to cooking, boiling, bottling, sterilization, and quality inspection.

Description

Marmalade manufacturing workers mainly use citrus fruits as raw materials, performing washing, peeling, cutting, mixing sugar and pectin, boiling, filtering, bottling, sterilization, and other series of manufacturing processes. In each process, adherence to recipe ratios and temperature control is important, including pH measurement, quality inspection, and hygiene management. In addition to operating machines on the production line, they perform incoming inspection of raw materials, appearance inspection of finished products, packaging, and labeling. Depending on the factory scale, they may also handle adjustments and maintenance of automated equipment.

Future Outlook

Due to increasing health consciousness and demand for handmade fruit processed products, stable demand is expected for high-quality marmalade manufacturing jobs. However, advancements in automation and efficiency may change the skill requirements at production sites.

Personality Traits

Hygiene-conscious / Meticulous / Patient

Work Style

Factory Standing Work / Shift Work / Team Work

Career Path

Manufacturing Operator → Shift Leader → Manufacturing Manager → Quality Control Staff → Factory Manager

Required Skills

Hygiene Management / Machine Operation (Filling Machine) / Quality Inspection / Temperature Control / pH Measurement

Recommended Skills

Cost Management / Food Labeling Law Knowledge / Machine Maintenance / Recipe Development

Aptitudes (Strengths Preferred)

Item Description
Attention to Detail & Accuracy Because mistakes in recipe mixing, temperature control, or sterilization processes directly affect quality.
Physical Stamina & Endurance Requires physical stamina due to frequent raw material handling and long hours of standing work.

Aptitudes (Weaknesses Acceptable)

Item Description
Creativity & Ideation Creative thinking is not particularly required as it follows standardized manufacturing processes.
Initiative & Leadership High need to follow instructions and adhere to prescribed processes, with limited opportunities for proactive suggestions.

Related Qualifications

  • Food Hygiene Manager

Related Jobs

  • Confectionery Manufacturing Worker
  • Fruit Processing Worker
  • Jam Manufacturing Worker

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