Kogashi maker

こがしせいぞうこう

Industry & Occupation

Engineering & Manufacturing

Classification

Summary

Manufactures foods by high-temperature heating and processing of raw materials to impart unique aroma and flavor through scorching.

Description

Kogashi makers use heating devices to process raw materials at high temperatures, manufacturing foods that acquire caramelized flavors and roast aromas through the scorching process. They strictly control temperature and time on the production line and confirm quality by evaluating color, aroma, and flavor via sample inspections. They thoroughly perform machine inspections and cleaning, hygiene management, and mass production in line with production plans. They also handle initial responses to equipment malfunctions and comply with safety standards based on HACCP and the Food Sanitation Act.

Future Outlook

While production efficiency improves with automation and IoT implementation, stable demand is anticipated for products featuring distinctive scorching flavors, with challenges in passing down skilled techniques and adapting to new technologies.

Personality Traits

Cooperative / Meticulous / Patient / Safety-conscious

Work Style

Factory work / Line work / Shift / Team work

Career Path

Manufacturing operator → Line leader → Manufacturing manager → Factory manager

Required Skills

Heating equipment operation / Hygiene management / Machine inspection and cleaning / Quality inspection (sensory evaluation) / Temperature and time management

Recommended Skills

Basic knowledge of microbial testing / Equipment maintenance / HACCP hygiene management

Aptitudes (Strengths Preferred)

Item Description
Attention to Detail & Accuracy Because quality depends on precise adjustments to temperature and time.
Physical Stamina & Endurance Because it requires prolonged standing work in high-temperature environments.

Aptitudes (Weaknesses Acceptable)

Item Description
Creativity & Ideation Creativity requirements are low because manufacturing processes follow prescribed standards.

Related Qualifications

  • Food hygiene manager

Aliases

  • Kogashi maker

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Tags

Keywords