Glutamic Acid Manufacturing Engineer (Excluding Production Engineers)
グルタミンさんせいぞうぎじゅつしゃ
Industry & Occupation
Classification
- Major : Research and Technical Occupations
- Middle : Manufacturing Engineers
- Minor : Chemical Product Manufacturing Engineers
Summary
A profession that utilizes microbial fermentation technology to design, operate and manage manufacturing processes, and ensure quality for the mass production of glutamic acid.
Description
Glutamic acid manufacturing engineers are specialized technicians who design and operate a series of processes from establishing fermentation processes using uniquely selected and cultured strains to extraction and purification. They manage raw material input, control temperature, pH, and dissolved oxygen, optimize fermentation tank operating conditions, and improve product purity and yield based on data from analytical instruments such as HPLC. They also conduct regular maintenance of manufacturing equipment, comply with safety standards, perform quality inspections to meet GMP and ISO standards, and achieve stable production.
Future Outlook
Stable demand is expected as a umami seasoning for food and feed additive, while process automation and advancement progress, and demand for personnel with advanced technical skills is expected to remain at a high level.
Personality Traits
Cautious and precise / Curious and inquisitive / Strong sense of responsibility
Work Style
Career Path
Manufacturing Operator → Manufacturing Technology Staff → Process Engineer → Technical Leader → Manufacturing Department Manager
Required Skills
Analytical Instrument Operation / Manufacturing Equipment Operation Monitoring / Microbiology / Process Control / Quality Management Techniques
Recommended Skills
Bioprocess Reactor Design / English Paper Reading / PLC Control / Statistical Analysis
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Analytical & Logical Thinking | Logical thinking is essential to analyze fermentation data and derive optimal conditions. |
| Attention to Detail & Accuracy | Because differences in trace components or temperature changes directly impact quality. |
| Problem Solving | Required to investigate causes of abnormal fermentation or process issues and develop countermeasures. |
Related Qualifications
- Hazardous Materials Handler (Class B, Type 4)
Aliases
- Amino Acid Manufacturing Engineer
- MSG Manufacturing Engineer
Related Jobs
- Bioprocess Engineer
- Chemical Plant Operator
- Fermentation Technician