Fugu Chef
ふぐちょうりし
Industry & Occupation
Classification
- Major : Service Occupations
- Middle : Food Preparation Occupations
- Minor : Japanese Cuisine Chefs
Summary
Specialist in Japanese cuisine who safely processes the toxic parts of fugu, cooks it deliciously, and serves it.
Description
Fugu chefs handle the procurement and selection of fugu, poison removal, removal of toxic parts, and a variety of cooking methods such as sashimi (tessa) and hot pot dishes (tecchiri), strictly adhering to safety standards and hygiene management when serving. They must obtain a license from the prefectural governor and demonstrate precise knife handling and poison removal techniques. They are active in high-end restaurants, specialty stores, and ryokans, and also engage in menu development and presentation tailored to seasons and customer needs.
Future Outlook
Demand remains stable in high-end ryotei and ryokans, but due to a shortage of successors and stricter legal regulations, the need for talent is limited. Chefs with experience and licenses can expect high income, though entry barriers are high.
Personality Traits
Cautious / High concentration / Meticulous / Strong sense of responsibility
Work Style
Apprenticeship System / Contract Employee / Full-time Chef Position
Career Path
Apprentice Cook → Sous Chef → Executive Chef → Store Management → Independent Business
Required Skills
Expertise in selecting fresh fish / Food poisoning prevention knowledge / Hygiene management / Knife handling / Poison removal techniques
Recommended Skills
Customer service / Inventory management / Menu development / Plating
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | High accuracy is required for removing minute toxic parts. |
| Learning Agility & Knowledge Acquisition | Need to quickly adapt to changes in fish species, cooking methods, and legal regulations. |
| Physical Stamina & Endurance | Physical stamina is required for standing work and long hours of cooking. |
| Stress Tolerance | Requires performing work while ensuring safety amid high tension. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Numerical & Quantitative Analysis |
Related Qualifications
- Cooking License
- Fugu Chef License
Aliases
- Pufferfish Chef
Related Jobs
- Japanese Food Chef
- Kappo Chef
- Sashimi Artisan
- Sushi Chef