Fish sausage manufacturing worker
ぎょにくソーセージせいぞうこう
Industry & Occupation
Classification
Summary
A profession that manufactures fish sausages by adding seasonings to fish surimi and performing processes such as forming, heating, and packaging.
Description
Fish sausage manufacturing workers blend starch, salt, seasonings, etc., into fish surimi, emulsify it, fill dedicated casings, perform heat sterilization or smoking, and finally package and prepare for shipment. They operate manufacturing machines, manage temperature and pressure, ensure hygiene management and thorough quality inspections, and supply safe, hygienic products. Recording manufacturing logs and cleaning/inspecting equipment are also important tasks.
Future Outlook
Stable demand is expected due to labor shortages from declining birthrates and aging population, and growing emphasis on food safety and quality. Advances in automation and labor-saving technologies will make machine operation and quality management skills increasingly important.
Personality Traits
Work Style
Factory work / Line work / Shift work / Standing work / Team work
Career Path
Manufacturing operator → Line leader → Quality control staff → Manufacturing manager → Factory manager candidate
Required Skills
Hygiene management / Machine operation / Manufacturing record entry / Quality inspection / Temperature pressure management
Recommended Skills
HACCP basic knowledge / Hygiene management certification / Line improvement / Machine maintenance (basic)
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | To prevent minute foreign matter contamination or mixing errors. |
| Physical Stamina & Endurance | Due to long hours of standing work and carrying heavy materials. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Because it is necessary to accurately follow the prescribed formulation and processes. |
| Numerical & Quantitative Analysis | Primarily following prescribed mixing ratios, so advanced mathematical skills are not required. |
Related Qualifications
- Food hygiene supervisor
Related Jobs
- Canned goods manufacturing worker
- Kamaboko manufacturing worker
- Surimi seafood product manufacturing worker