Dried Wakame Processor
ほしわかめせいぞうこう
Industry & Occupation
Classification
Summary
A profession that manufactures dried wakame by using wakame as raw material and performing processes such as washing, pre-processing, drying, sorting, and packaging.
Description
Dried wakame processors receive fresh wakame, perform pre-treatments such as washing and desalting, and appropriately remove moisture through mechanical drying or sun drying. After drying, they conduct quality inspections, handle sorting by size and removal of foreign matter, and packaging. They are also responsible for operating and maintaining manufacturing equipment, hygiene management, and temperature and humidity control.
Future Outlook
Stable demand is expected due to rising health consciousness and increasing demand for seaweed products. As labor-saving measures and automation advance, the demand for machine operation skills will increase.
Personality Traits
Work Style
Career Path
Manufacturing Staff → Leader → Manufacturing Manager → Factory Manager
Required Skills
Drying Equipment Operation / Food Processing Knowledge / Hygiene Management / Machine Maintenance Inspection
Recommended Skills
Equipment Maintenance / Forklift Operation / Quality Management (HACCP)
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | To maintain quality through drying degree and foreign object detection, etc. |
| Physical Stamina & Endurance | Because it requires physical stamina for standing work and carrying heavy loads, etc. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | The work is routine and does not require advanced creativity. |
| Numerical & Quantitative Analysis | Because the work centers on visual inspection and sensory operations rather than quantitative analysis. |
Related Qualifications
- Food Hygiene Manager
Aliases
- Dried Wakame Manufacturing Worker
- Wakame Drying Worker
Related Jobs
- Kelp Processor
- Marine Product Processing Worker
- Salted Wakame Processor