Dried Vegetable Manufacturing Worker
かんそうやさいせいぞうこう
Industry & Occupation
Classification
Summary
A manufacturing job that washes, cuts, and blanches vegetables, removes moisture using a dryer, and handles packaging and quality inspection.
Description
Dried vegetable manufacturing workers handle the entire process from sorting and washing raw vegetables, cutting, blanching, moisture removal using a dryer, sterilization, packaging, to final quality inspection. They maintain quality through machine operation and temperature/humidity control, and are required to prevent foreign matter contamination and comply with hygiene standards. They also manage machine adjustments, maintenance, and record keeping to support safe product supply.
Future Outlook
Stable demand is expected due to growing health consciousness and expansion of the preserved food market. While automation and labor reduction advance, the importance of hygiene management and quality improvement increases.
Personality Traits
Cooperative / Meticulous / Patient / Strong sense of responsibility
Work Style
Career Path
Manufacturing Operator → Production Line Leader → Quality Control Staff → Manufacturing Manager → Factory Supervisor
Required Skills
Hygiene Management (GMP, HACCP) / Machine Operation / Raw Material Receiving Inspection / Record and Document Management / Simple Quality Inspection
Recommended Skills
Basic PC Operation / Food Factory Work / Hygiene Management Knowledge / Machine Maintenance (Basic) / Response to Abnormalities
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Because it is necessary not to miss minute foreign objects or quality abnormalities. |
| Physical Stamina & Endurance | Because standing work and machine operation require physical strength. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Analytical & Logical Thinking | Because adherence to standard procedures is emphasized more than logical thinking. |
| Creativity & Ideation | Because there are many routine tasks and little creative thinking is required. |
| Numerical & Quantitative Analysis | Because there is almost no complex numerical analysis. |
Related Qualifications
- Food Hygiene Manager
- Forklift Operation Skills Training
Aliases
- Dried Vegetable Processor
- Dry Vegetable Manufacturing Worker
Related Jobs
- Confectionery Manufacturing Worker
- Frozen Processed Food Manufacturing Worker
- Preserved Food Manufacturing Worker
- Seafood Processed Food Manufacturing Worker