Daifuku Manufacturing Worker
だいふくせいぞうこう
Industry & Occupation
Classification
Summary
A profession that manufactures daifuku by wrapping anko in mochi and handling molding, steaming, and finishing in an integrated process.
Description
Daifuku manufacturing workers mix mochi flour or glutinous rice flour, undergo processes of adding water, heating, steaming, and kneading to create soft dough, and wrap and mold anko using wrapping machines or by hand. After molding, they heat it in steamers and apply cooling, drying, and finishing processes. They handle packaging and labeling, and thoroughly conduct quality inspections and hygiene management (hygiene standards, temperature control, cleaning). They operate factory production lines and specialized machinery, cooperating as a team to work efficiently according to production plans.
Future Outlook
With the stable demand for Japanese confectionery, employment for daifuku manufacturing technicians is expected to be maintained. As automation, labor reduction, and strengthened hygiene management advance, acquiring both traditional anko wrapping techniques and machine operation skills leads to high future prospects.
Personality Traits
Work Style
Career Path
Apprentice Daifuku Manufacturing Worker → Daifuku Manufacturing Worker → Group Leader/Leader → Manufacturing Manager → Factory Manager
Required Skills
Hygiene Management / Machine Operation (Steamer, Molding Machine) / Mochi Production / Molding and Anko Wrapping Techniques
Recommended Skills
Formulation Design / Japanese Confectionery Knowledge / Physical Stamina Management / Quality Management (HACCP)
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Because the accuracy of raw material mixing and molding directly affects quality. |
| Physical Stamina & Endurance | Due to long hours of standing work and carrying heavy raw materials. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Numerical & Quantitative Analysis | Quantity management focuses on basic tasks, and advanced mathematical analysis is not required. |
Related Qualifications
- Food Hygiene Manager
Aliases
- Daifuku Artisan
- Daifuku Manufacturing Artisan
Related Jobs
- Bread Manufacturing Worker
- Confectionery Manufacturing Worker
- Japanese Confectionery Artisan