Bottled Food Manufacturing Equipment Operator
びんづめしょくひんせいぞうせつびおぺれーたー
Industry & Occupation
Classification
Summary
This occupation involves operating a series of equipment from filling to sterilization and labeling on the bottled food manufacturing line, maintaining quality and safety.
Description
Bottled food manufacturing equipment operators operate and monitor equipment such as filling machines, sterilization devices, capping machines, and labelers in the bottling process to ensure product quality and hygiene. They start up the line based on production plans, manage quantitative filling and sterilization conditions, perform initial responses to abnormalities, clean equipment (CIP: Clean In Place), and conduct daily inspections. They also create manufacturing records and handle hygiene management based on HACCP, contributing to stable production and food safety.
Future Outlook
With stable food demand, operations are expected to proceed steadily, but due to advances in automation and robotization, a shift in skills toward machine monitoring and maintenance tasks will be required.
Personality Traits
Cautious / Good Team Player / Meticulous / Strong Sense of Responsibility
Work Style
Career Path
Operator Leader → Quality Control Staff → Production Management Staff → Equipment Maintenance Engineer → Assistant Factory Manager
Required Skills
CIP System Operation / Equipment Inspection and Maintenance / Filling Machine Operation / Heat Sterilization Device Operation / Quality Inspection
Recommended Skills
Basic Knowledge of Machine Maintenance / HACCP Hygiene Management / Understanding of ISO22000
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Because errors in filling volume or label application directly affect quality. |
| Physical Stamina & Endurance | Due to prolonged standing work and handling of heavy objects. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Because the work mainly consists of repetitive tasks following procedures. |
| Numerical & Quantitative Analysis | Mainly simple measurement and visual inspection; no need for advanced mathematical analysis. |
Related Qualifications
- Food Hygiene Manager
Aliases
- Bottle Filling Line Operator
- Bottle Filling Machine Operator
Related Jobs
- Canned Food Manufacturing Equipment Operator
- Food Factory Operator
- Jam Manufacturing Equipment Operator