Boiled Azuki Canning Worker
ゆであづきかんづめせいぞうこう
Industry & Occupation
Classification
Summary
Food manufacturing worker who produces canned products using boiled azuki beans as raw material, handling processes from filling to pressure sterilization and packaging.
Description
Boiled azuki canning workers handle a series of manufacturing processes including washing and sorting azuki beans, soaking, boiling, filtering and adding syrup, filling into cans, sealing, pressure sterilization (retort), cooling, label application, and packaging. They routinely operate production line machinery, manage temperature and pressure, perform hygiene management and quality inspections, and work in compliance with the Food Sanitation Act and factory safety standards. Simple maintenance of machinery and troubleshooting are also required, and the job may involve standing work, handling heavy objects, and shift work.
Future Outlook
In the food manufacturing industry, a decrease in the labor population and progress in automation are expected, but the roles of safety and hygiene management and quality assurance remain important, and there is stable demand for skilled manufacturing workers.
Personality Traits
Good Team Player / Meticulous / Patient / Strong Sense of Responsibility
Work Style
Career Path
Manufacturing Operator → Line Leader → Quality Control Staff → Manufacturing Manager → Factory Manager
Required Skills
Food Hygiene Management (HACCP) / Manufacturing Line Machine Operation / Quality Inspection / Simple Maintenance and Cleaning / Temperature and Pressure Management
Recommended Skills
Communication Skills / Forklift Operation Skills Training / HACCP and ISO22000 Knowledge / Machine Maintenance (Basics)
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | To prevent errors and foreign matter contamination. |
| Physical Stamina & Endurance | Due to long hours of standing work and handling heavy objects. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Routine tasks are predominant, and creativity is not required. |
Related Qualifications
- Food Hygiene Manager
- Forklift Operation Skills Training
Aliases
- Azuki Can Manufacturing Worker
Related Jobs
- Canning Worker
- Food Processing Machine Operator
- Preserved Food Manufacturing Worker