Beer Production Equipment Operator
ビールせいぞうせつびオペレーター
Industry & Occupation
Classification
Summary
This occupation involves operating and monitoring plant equipment such as fermentation tanks and filtration devices in beer factories to produce beer safely and stably.
Description
Beer production equipment operators handle the operation, monitoring, and control of plant equipment in each process of beer production, such as mashing, fermentation, filtration, and filling. They record data on equipment operation status, temperature, pressure, specific gravity, etc., and work to maintain and improve quality and yield. They are also responsible for regular cleaning and sterilization, hygiene management, simple maintenance work, and initial response to troubles, while complying with safety standards and legal regulations. They work in teams according to daily production plans, and may involve shift work at night or on holidays.
Future Outlook
The craft beer market is expanding both domestically and internationally, increasing demand for technicians due to automation of equipment operation and introduction of IoT. Amid trends toward labor-saving and efficiency, advanced plant operation skills are required.
Personality Traits
Has cooperativeness / Has hygiene awareness / High concentration / Meticulous / Strong sense of responsibility
Work Style
Full-time / Indoor Work / Night Shift / Overtime Available / Shift
Career Path
Junior Operator → Senior Operator → Leader/Supervisor → Production Manager → Brewing Technician → Factory Manager/Plant Manager
Required Skills
Data Entry / Hygiene Management and Cleaning / Plant Operation Monitoring / Simple Maintenance / Temperature Pressure Specific Gravity Measurement
Recommended Skills
Basic Knowledge of PLC Control / Data Analysis / Equipment Maintenance Technology / Understanding of HACCP
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Attention to detail is important for quality and hygiene management. |
| Physical Stamina & Endurance | Due to long hours of standing work and handling heavy objects. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Creativity is not particularly required as it involves performing routine tasks accurately. |
Related Qualifications
- Food Hygiene Manager
Aliases
- Beer Brewing Operator
- Beer Plant Operator
- Beer Production Operation Staff
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