Bread and Confectionery Maker
ぱん・かしせいぞうこう
Industry & Occupation
Classification
Summary
A profession responsible for the entire manufacturing process of bread and baked goods, from raw material selection to fermentation, shaping, baking, and packaging.
Description
Bread and confectionery makers use raw materials such as flour, sugar, and yeast to produce bread and baked sweets. The processes include measuring, mixing, fermentation, shaping, baking, and packaging, with temperature and time management directly impacting quality. In addition to factory lines, they engage in handmade production at bakery shops and specialty stores, and are required to develop new products and decoration techniques. Utilizing knowledge of hygiene management and food safety, they provide consumers with safe and secure food.
Future Outlook
Demand for high-quality and unique products is increasing due to food diversification and rising health consciousness. Meanwhile, amid advancing automation and labor reduction, technology succession and labor shortages are challenges.
Personality Traits
Curious and inquisitive / Meticulous / Patient / Physically strong
Work Style
Early Morning Work / Full-time Employee / Part-time / Shift Work
Career Path
Apprentice → Manufacturing Staff → Line Leader → Product Development Staff → Factory Manager → Independent (Bakery Startup)
Required Skills
Fermentation Process Control / Material Measurement / Oven Operation / Quality Control / Raw Material Management
Recommended Skills
Bread Making Theory / Confectionery Decoration Techniques / Hygiene Management / New Product Development
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Precision in quantities and fermentation times determines quality. |
| Creativity & Ideation | Creativity is required for developing new products and decorations. |
| Physical Stamina & Endurance | Involves long hours of standing work and carrying heavy materials. |
Related Qualifications
- Confectionery Hygienist
- Food Hygiene Manager
Aliases
- Bakery Artisan
- Bread Baker
- Bread Maker
- Confectionery Maker
Related Jobs
- Chef
- Confectionery Hygienist
- Japanese Confectionery Maker
- Western Confectionery Maker