Awaokoshi Confectionery Maker
あわおこしせいぞうにん
Industry & Occupation
Classification
Summary
This occupation involves manufacturing awaokoshi, a traditional Japanese confection. It handles the entire process from measuring and heating ingredients to molding, drying, and packaging.
Description
Awaokoshi confectionery makers specialize in producing the traditional Japanese confection 'awaokoshi,' primarily made by binding rice grains or millet with syrup. They measure and blend ingredients according to recipes, heat them in candy cookers, coat the ingredients, mold and cut them, and finish in dryers. They also conduct inspections to ensure product quality and uniformity, manage hygiene, and handle packaging. In factory settings, they operate automatic molding and packaging machines to efficiently advance line production.
Future Outlook
While challenges such as an aging population and successor shortages persist, demand for traditional confections remains steady due to health trends and regional revitalization efforts. The introduction of labor-saving and automation equipment is expected to progress.
Personality Traits
Meticulous / Physically fit / Strong sense of responsibility
Work Style
Contract employee / Factory work / Full-time employee / Shift work / Standing work
Career Path
Manufacturing Staff → Group Leader/Line Leader → Manufacturing Manager → Production Line Manager → Quality Control Staff
Required Skills
Candy Boiling Process / Hygiene Management / Machine Operation / Molding and Cutting Techniques / Quality Inspection / Raw Material Measuring and Blending
Recommended Skills
Basic Machine Maintenance / Confectionery Hygienist Qualification / Food Hygiene Supervisor Qualification / Quality Control Methods (HACCP)
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Attention to detail is necessary to maintain uniformity in quality and finish. |
| Physical Stamina & Endurance | Physical stamina is required due to long hours of standing work and handling heavy objects. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Work is mainly based on recipes, requiring low creativity. |
Related Qualifications
- Confectionery Hygienist
- Food Hygiene Supervisor
Aliases
- Awaokoshi Artisan
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