Fried Fu Manufacturing Worker
あげふせいぞうこう
Industry & Occupation
Classification
Summary
This occupation manufactures fried fu using wheat gluten as the raw material. It handles a series of processes including mixing, forming, frying, drying, and packaging.
Description
Fried fu manufacturing workers produce fried fu by forming gluten separated from wheat flour, frying it in oil, and drying it. Main tasks include measuring and mixing raw materials, feeding into forming machines, heating in frying oil tanks, adjusting moisture in dryers, and packing with packaging equipment. Operating and maintaining production line machinery, quality inspections, and hygiene management (HACCP compliance) are also important roles that support stable product supply.
Future Outlook
Traditional demand as a Japanese ingredient is stable, and with health trends and expansion of overseas markets, demand is expected to remain flat to slightly increase. On the other hand, advances in automation and labor-saving may lead to workforce reduction.
Personality Traits
Good team player / Meticulous / Physically fit / Strong sense of responsibility
Work Style
Career Path
Manufacturing Operator → Group Leader → Production Management Staff → Quality Management Staff → Factory Manager
Required Skills
Dryer cooling device operation / Forming machine operation / Frying oil tank operation / Packaging machine operation / Quality inspection / Raw material measuring and mixing
Recommended Skills
HACCP hygiene management / Machine maintenance / Packaging technology / Quality management
Aptitudes (Strengths Preferred)
| Item | Description |
|---|---|
| Attention to Detail & Accuracy | Attention to detail is necessary for quality and hygiene management. |
| Physical Stamina & Endurance | Physical stamina is required for standing work and transporting raw materials. |
Aptitudes (Weaknesses Acceptable)
| Item | Description |
|---|---|
| Creativity & Ideation | Centered on routine processes with little need for idea generation. |
| Numerical & Quantitative Analysis | There is measuring work, but advanced quantitative analysis is not required. |
Related Qualifications
- Food Hygiene Manager
Aliases
- Fried Fu Manufacturing Worker
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