Other Material Handling, Cleaning, Packaging, and Sorting Occupations X Industry & Occupation: Tourism, Hospitality & Leisure
16 matching jobs found.
Mid-shift (Ryokan)
Mid-shift staff at a ryokan perform guest room cleaning, bed making, amenities replenishment, etc., to prepare a comfortable environment for staying guests.
Nakaban (Ryokan)
A job that handles auxiliary tasks such as laying out futons in guest rooms, transporting food and luggage, and cleaning guest rooms at a ryokan.
Pantry staff (Dishwashing area)
A job in kitchens of restaurants, hotels, etc., washing and cleaning dishes, cooking utensils, and similar items.
Amusement Park Manager
A profession that oversees the overall operation and management of amusement parks, safety management, maintenance and inspections of facilities and attractions, customer attraction planning, etc.
Inn Worker (Excluding Dishwashing Area)
An worker who cleans guest rooms and facilities in an inn, lays out futons, manages amenities, etc., to support comfortable stays for guests.
Ryokan Miscellaneous Worker
This job involves cleaning guest rooms in ryokans, replenishing amenities, performing miscellaneous in-house tasks, etc., to create a comfortable environment for staying guests.