Sorting Workers X Personality Traits: High Concentration

26 matching jobs found.

Fresh Fish Sorter (Fishery Cooperative)

Worker who sorts fresh fish delivered to fishery cooperatives by type, size, quality, etc., and prepares for shipment.

Stone Selection Worker (Stone Processing)

Workers at quarries or stone processing factories who inspect raw stones or cut stones visually or by tapping, and classify and sort them according to quality and grade.

Bottle Sorting Worker (Excluding Glass Product Manufacturing)

This occupation involves visually inspecting containers such as beverages flowing on the production line and removing defective products.

Sorting Worker

A job that involves sorting products or parts by type or quality in warehouses or production lines and removing defective items.

Sorting Worker (Canned Food Manufacturing: Sorting of Raw Materials)

In canned food manufacturing, this occupation visually sorts raw materials such as vegetables and fruits, removes foreign objects and damaged parts, and ensures quality.

Sorting Worker (Bottling Manufacturing: Raw Material Sorting)

A worker who visually inspects and manually removes foreign objects and defective products from raw materials on the bottling production line, sorting them according to quality standards.

Sorting Worker (Retort Food Manufacturing: Sorting Raw Materials)

Workers who sort out foreign objects or defective products mixed in raw materials on the retort food manufacturing line using visual inspection or machines to maintain product quality.

Egg Sorting Worker

Factory worker who visually or with measuring instruments determines the size and quality of eggs and sorts and packages them by quality.

Egg Sorter (Food Manufacturing Factory)

Workers on the production line of food manufacturing factories who inspect the appearance and weight of flowing eggs and sort and classify them according to quality and size.

Tea Leaf Sorting Worker

This occupation involves sorting and selecting tea leaves by grade and standards using manual labor or machines in tea factories to ensure quality, and removing defective leaves and foreign matter.