Product Manufacturing and Processing Workers (Excluding Metal and Food Products) X Keywords: Stirring
54 matching jobs found.
Raw Material Mixer (Cosmetics Manufacturing)
In the cosmetics manufacturing process, this occupation measures, mixes, and stirs raw materials based on formulation recipes to ensure product quality and stability.
Raw Material Mixer (Paint Manufacturing)
Worker who stirs and mixes paint raw materials at prescribed blending ratios to produce raw materials of stable quality.
Raw Material Mixing Worker (Cosmetics Manufacturing)
Manufacturing operator responsible for weighing raw materials and performing mixing and emulsification processes in cosmetics production.
Raw Material Charging Worker (Paint Manufacturing)
This occupation involves weighing and mixing raw materials such as pigments, resins, and solvents in a paint manufacturing factory, and preparing paint based on specified formulation recipes.
Raw Material Blender (Oil and Fat Processing)
A profession that measures and mixes raw materials for oil and fat products in a factory, manages quality, and adjusts manufacturing processes.
Raw Material Blending Worker (Ceramics)
A manufacturing operator who weighs and mixes clay and additives, raw materials for ceramic products, according to specified mixing ratios to achieve stable quality.
Synthetic Resin Mixing Worker
A job that weighs synthetic resin raw materials and additives in appropriate ratios and operates mixing equipment to manufacture resin compositions of specified quality.
Synthesis Equipment Operation Worker
A job that operates chemical reaction equipment, responsible for everything from raw material charging to monitoring and adjusting reaction conditions and product quality control.
Plywood Glue Maker
This occupation manufactures glue (adhesives) used in plywood production through processes such as raw material blending, stirring, and heating.
Solid Fat Worker (Oil and Fat Processing)
This occupation involves manufacturing solid fat products such as margarine and shortening through processes like deodorization, decolorization, winter fractionation, and partial hydrogenation applied to edible oils and fats.