Beverage and Tobacco Manufacturing Workers X Workstyle: Team Work
29 matching jobs found.
Syrup Manufacturer
This occupation involves manufacturing syrup for beverages (sugar solutions used as raw materials for coffee, juice, carbonated drinks, etc.). Responsible for manufacturing processes such as blending raw materials, heat sterilization, concentration, mixing, and filling.
Barley Steeping Worker (Beer Manufacturing)
Specialized occupation in the malt production process for beer manufacturing, involving soaking barley in a steeping tank for a certain period to absorb appropriate moisture and prepare for germination.
Sake Brewer
A profession that manufactures and quality-controls sake by fermenting rice and water with koji and yeast.
Sake Manufacturing Worker
A manufacturing job that uses rice and water as raw materials to produce sake through koji production, fermentation management, quality inspection, storage, and other processes.
Sake Blending Worker
A profession that blends multiple raw sake to optimize aroma, flavor, and quality by adjusting alcohol content and taste.
Tea Production Assistant
Tea production assistants handle supporting tasks in the tea production process, such as sorting tea leaves, operating tea production machines, and assisting with quality control.
Sencha Manufacturing Worker
A profession that performs the manufacturing processes of sencha, a type of green tea (steaming, rolling, drying, etc.), and manages the quality and flavor of the product.
Tobacco Packer
Manufacturing job that packs tobacco products into boxes manually or using packaging machines, performs inspection, packing, and shipment preparation.
Carbonated Beverage Manufacturing Worker
This occupation handles the manufacturing processes from raw material blending for carbonated beverages to heat sterilization, carbon dioxide injection, filling, and packaging.
Bottle Capper (Sake Manufacturing)
This job involves filling bottles or containers with sake and applying caps or seals on the manufacturing line.