Beverage and Tobacco Manufacturing Workers X Required Skills

Pasteurization equipment operation management (1) Polishing Ratio Management (1) Pre-packaging preparation (1) Press Operation (1) Pressing Operations (1) Pressure and Temperature Control (1) Product Inspection (1) Product Quality Management (1) Production Line Machine Operation (1) Production Line Monitoring and Adjustment (1) Profile Setting (1) Pulverization and Sieving (1) Purification Filtration Technology (1) Quality Control (Analysis) (1) Quality Control (Hygiene Management and Inspection) (1) Quality Control (Sampling Inspection) (1) Quality Control (Sensory Evaluation) (1) Quality Control (Specific Gravity and Alcohol Content Measurement) (1) Quality Evaluation (1) Quality Inspection (Physical/Chemical/Sensory) (1) Quality Inspection (Sensory Evaluation) (1) Quality Inspection (Visual Inspection) (1) Quality Inspection (Visual) (1) Quality analysis (1) Quality evaluation (1) Quality inspection (appearance and moisture measurement) (1) Quality management (specific gravity and alcohol content measurement) (1) Raw Fruit Selection and Processing (1) Raw Material Blending (1) Raw Material Handling (1)