Beverage and Tobacco Manufacturing Workers X Keywords: Yeast Starter

2 matching jobs found.

Sake Yeast Starter Maker (Liquor Manufacturing)

A profession that manufactures yeast starter (yeast culture liquid serving as the base for moromi fermentation) and manages its quality. Optimizes the yeast propagation environment to support the foundation of sake brewing.

Sake Koji Making Supervisor

Supervisor responsible for manufacturing and managing koji, the raw material for sake, to ensure stable quality.