Other Food Manufacturing and Processing Workers X Recommended Skills

Basic PLC control knowledge (1) Basic Safety Management Knowledge (1) Basic chemistry (1) Basic equipment maintenance knowledge (1) Basic knowledge of PLC and control devices (1) Basic knowledge of PLC control (1) Basic knowledge of fermentation processes (1) Basic knowledge of instrumentation control (1) Basic knowledge of microbial inspection (1) Basic knowledge of microbial testing (1) Basic machine maintenance knowledge (1) Basic mechanical engineering knowledge (1) Basic production management knowledge (1) Basics of Fermentation Microbiology (1) Basics of Instrumentation Control (1) Basics of chemical engineering (1) Boiler maintenance (1) Boiler operation (1) Buckwheat Flour Knowledge (1) CIP System Operation (1) CIP cleaning (1) Catalyst Chemistry (1) Chemical Analysis Knowledge (1) Chemical Experiment Techniques (1) Cleaning and Hygiene Management (1) Color Sense (1) Communication Skills (1) Communication Skills (Team) (1) Continuous Improvement (1) Cost Control (1)