Other Food Manufacturing and Processing Workers X Keywords: Sterilization
58 matching jobs found.
Ice Cream Filling Worker
Worker who mixes ice cream ingredients, operates filling machines, and accurately fills products into cups or cones.
Seasoning Worker (Vegetable Pickle Manufacturing)
A job that handles the entire manufacturing process from raw material processing of vegetable pickles to seasoning, pickling, and packaging.
Yeast Manufacturing Worker
A job that handles the manufacturing process from culturing yeast (yeast) to drying and packaging in factories, etc., and performs fermentation conditions, hygiene management, and quality inspection.
Shirataki Noodle Maker
A profession responsible for the entire manufacturing process of shirataki noodles, from raw material mixing to heating, molding, sterilization, and packaging.
Umeboshi Pickling Worker
A profession that manufactures umeboshi by salting green plums, coloring with red shiso, sun-drying, and other processes.
Salted Butter Kneading Worker (Butter Manufacturing)
A job that kneads cream separated from milk, adds an appropriate amount of salt, and manufactures butter.
Mold Filling Press Worker (Cheese Manufacturing)
A profession that curdles raw milk into curd, packs it into molds for pressing and shaping, and produces cheese through salting and aging processes.
Mustard Production Worker
A profession that manufactures mustard products through processing steps such as crushing and kneading mustard seeds.
Muscovado Sugar Manufacturing Worker
Factory worker who receives raw sugar for muscovado sugar, manufactures it through processes such as hydrolysis, concentration, and sterilization, and handles up to packaging.
Milk Paper Container Filling Worker
A manufacturing job that fills milk into paper containers, performs packaging and inspection. Responsible for hygiene management, machine operation, and line monitoring.