Preserved and Frozen Food Manufacturing Workers X Workstyle: Dispatched Employee

2 matching jobs found.

Drying Worker (Canned Food Manufacturing)

Responsible for the drying process in canned food manufacturing, operating dryers and managing temperature and humidity to maintain product quality.

Seafood Processing Technician (Retort Food Manufacturing)

Manufacturing job handling cooking, sterilization, and packaging processes for retort foods using seafood raw materials. Hygiene management and quality maintenance are crucial.