Preserved and Frozen Food Manufacturing Workers X Career Path: Leader

116 matching jobs found.

Preserved Food Manufacturing Worker

A job that handles the manufacturing process of preserved foods and frozen processed foods, from raw material input to sterilization, drying, and packaging, ensuring product quality and safety.

Preserved Food and Frozen Processed Food Manufacturing Worker

Preserved food and frozen processed food manufacturing workers process vegetables, fruits, meat, fish, etc., to manufacture foods with enhanced shelf life, such as pickles, canned goods, bottled goods, and frozen foods. They handle processes from raw material washing to seasoning, sterilization, and packaging.

Scallop Canning Worker

A manufacturing job that uses scallops as raw material, handles processes such as washing, heating, filling, sealing, sterilization, and packaging, and ships them as canned products.

Can Seamer Degassing Worker (Canned Food Manufacturing)

Responsible for the process of sealing (seaming) cans and degassing (vacuum processing) the inside on the canned food manufacturing line to ensure the sealing and preservation of contents.

Tuna Canning Manufacturing Worker

Tuna canning manufacturing workers process raw tuna, and manufacture canned products through sterilization, sealing, inspection, and packaging processes.

Trout Canning Worker

Trout canning workers handle the entire manufacturing process from washing and pre-processing raw trout, filling, sealing, sterilization, inspection, and packaging, through both machine operation and quality control.

Mushroom Canning Worker

Mushroom canning workers operate and monitor machines for the entire canning production line, from washing and cutting raw mushrooms to filling, sealing, pressure sterilization, inspection, and packaging.

Meat Sauce Can Manufacturing Worker

Occupation of manufacturing canned meat sauce products using tomatoes, ground meat, etc. as raw materials.

Mandarin Orange Canning Worker

A manufacturing operator who uses machinery to perform a series of production processes from washing to peeling, syrup cooking, canning filling, heat sterilization, and packaging using mandarin oranges as raw material.

Mizu Yokan Canning Worker

This occupation handles the entire manufacturing process from mixing raw materials for mizu yokan to filling, canning, sterilization, inspection, and packaging.