Preserved and Frozen Food Manufacturing Workers X Weaknesses: Numerical & Quantitative Analysis

Jobs Utilizing Other Abilities with Less Numerical Work

This collection features jobs that may suit those who prefer to work utilizing language and interpersonal skills rather than working with numbers.

The need for mathematical thinking varies by occupation. Many jobs value other abilities - language skills, interpersonal abilities, sensitivity, creativity - more than numbers and calculations. Additionally, in some fields, qualitative judgment and understanding of human relationships are the most valuable assets.

What matters is finding an environment where you can utilize your strengths. Various abilities beyond numbers also hold important value in society. The jobs introduced here offer possibilities to leverage such diverse strengths.

85 matching jobs found.

Loquat Bottling Manufacturing Worker

This occupation involves washing and sorting loquats, performing boiling or heat treatment, then filling them into bottles, sterilizing and sealing to manufacture preserved food.

Bottled Food Filling Worker

A job that involves filling bottles with food according to specified capacities and quality standards on the bottled food production line, and performing sealing, sterilization, and packaging.

Bottled Food Sealer

Bottled food sealers are workers on food factory production lines who fill and seal bottled food, and manage quality and hygiene.

Butterbur Canning Worker

Worker who manufactures canned products using butterbur as raw material. Responsible for processes from washing and preprocessing raw materials, filling into cans, sealing, heat sterilization, inspection, and packaging.

Canned Pork Manufacturing Worker

Factory worker responsible for the entire manufacturing process of canned pork using pork as raw material, from filling, sealing, heat sterilization, inspection, to packaging.

Boiling Operator (Bottling)

A manufacturing job responsible for filling food into bottles and handling processes up to heat sterilization, sealing, and packaging.

Boiled Meat Cutting Worker (Canned Food Manufacturing)

Line worker who trims and cuts pre-cooked meat to standardize it for canning. Requires hygiene management and precision.

Packaged Rice Meal Production Worker

Manufacturing job that fills heated cooked rice into packaging trays and processes it into products through sealing, label application, and other steps. Thoroughly manages hygiene and quality control while efficiently operating the production line.

Cooling and Shipping Worker (Canned Food Manufacturing)

A job involving cooling sterilized canned goods on cooling racks after heat sterilization in the canned food production line, followed by inspection, packing, and shipping preparation.

Dried Persimmon Manufacturer

A craftsman who removes astringency and peels persimmons, then manufactures and manages dried persimmons through processes such as drying and humidity control.