Seafood Processing Workers X Workstyle: Standing work
47 matching jobs found.
Tokoroten Manufacturing Worker
Processes tengusa, the raw material for tokoroten, by boiling and dissolving, coagulating, forming, and packaging.
Dried Horse Mackerel Processor
Job manufacturing niboshi products by boiling and drying horse mackerel. Handles the series of processes from raw material selection, preprocessing, boiling, drying, grading, and packaging.
Dried sardine processor
A job that manufactures dried sardines through processes such as boiling, drying, and salting using sardines as raw material.
Kneaded Sea Urchin (Sea Urchin) Processor
A job responsible for manufacturing tasks involving pre-processing sea urchin gonads, stirring and kneading, seasoning, shaping, and packaging.
Surimi Product Manufacturer
Surimi Product Manufacturers produce kneaded products (kamaboko, chikuwa, etc.) using fish surimi as raw material. They handle everything from raw material management to forming, heat processing, and packaging.
Shark fin processing worker
A craftsman who cleans, sorts, dries, heat-treats shark fins, etc., and processes them into a state ready for shipment as products.
Dried Sardine Manufacturing Worker
A job that washes and salts sardines, then dries them in the sun or using machine drying to produce dried sardines.
Dried Fish Manufacturing Worker
A profession that preprocesses fish, performs drying processes such as salting and sun drying, and manufactures dried fish.
Dried Urume Manufacturing Worker
A job that handles the manufacturing process of dried urume (whole dried fish), from washing fresh fish to salting, drying, sorting, and packaging.
Dried Kazunoko Manufacturing Worker
Worker who manufactures dried kazunoko using kazunoko as raw material through processing steps such as salting, drying, shaping, and packaging.