Bread and Confectionery Manufacturing Workers X Workstyle: Self-Employed

2 matching jobs found.

Bread and Confectionery Craftsman

A craftsman who uses raw materials such as flour, eggs, and sugar to perform dough preparation, baking, and finishing for bread and Western confectionery.

Japanese Dry Confectionery Maker

A profession that manufactures Japanese dry confections by kneading ingredients using traditional techniques, molding, drying, and packaging.